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Our Menu

FEATURING LOCAL & ORGANIC PRODUCE AND MEATS WHEN AVAILABLE

Our Pizza and bread are made with organic flour

Antipasti

Bruschetta$10.00

Antipasto Misto$26.00

Selection of Italian cured meats, pickled vegetables, house specialties.

Caprese$18.00

Sliced ripe tomato, mozzarella cheese, basil, EVOO.

Calamari Fritti$19.00

Fried calamari, marinara sauce.

Carpaccio di Giorno

Carpaccio special of the day. Market Price

Zuppe e Insalate

ALL ORGANIC PRODUCE WHEN AVAILABLE

Zuppa del Giorno

Soup of the day. Cup $8.00 / Bowl $11.00

Minestrone

Seasonal Vegetable Soup. Cup $8.00 / Bowl $11.00

Insalata di Arugola$14.00

Organic arugula salad, Spanish sherry vinaigrette, shaved parmesan, shaved fennel.

Insalate Di Biete Arrosto Al Balsamico$14.00

Balsamic roasted red beet salad w/ goat cheese, greens & beet aioli.

Spinaci e Cuore di Palma$14.00

Fresh organic spinach, hearts of palm, Manchego, sundried tomatoes, lemon dressing.

Tricolore$14.00

Organic Belgium endive, radicchio, arugula, gorgonzola cheese, sliced apple, sherry vinaigrette.

Caesar$14.00

Our classic Caesar salad.

Paste

Capellini alla Checca$28.00

Angel hair pasta, diced tomato, garlic, EVOO, fresh basil, goat cheese.

Spaghetti con Scampi$30.00

Spaghetti pasta, jumbo shrimp, fresh arugula, garlic, spicy tomato sauce.

Linguine alle Vongole$29.00

Fresh clams, garlic, red pepper flake, white wine sauce.

Fettuccine alla Carbonara$28.00

Pancetta, onions, mushrooms, light cream sauce, topped with egg yolk.

Bistro Beef Stroganoff$29.00

Pappardelle egg noodle with mushrooms, cocktail onions, sour cream.

Fettucine al Funghi$28.00

Wild mushrooms in a light cream sauce.

Rigatoni Bolognese$28.00

Short tube pasta, meat sauce.

Pennette alla Vodka$28.00

Short tube pasta, tomato cream sauce, prosciutto ham, radicchio, vodka.

Lasagna$28.00

Bistro's meat lasagna.

Secondi Carne e Pesce

All entrees are served with chef's daily choice of vegetables and starch.

Pollo alla Parmigiana$29.00

Breaded organic chicken breast topped with marinara sauce, Fontina cheese.

Pollo Capperi e Limone$29.00

Sautéed organic chicken breast capers, lemon, white wine.

Scaloppine di Vitello ai Funghi$34.00

Veal scaloppine with sautéed mushrooms, Marsala wine.

Scampi al Forno$32.00

Oven roasted jumbo shrimp, roasted lemon wedges, white wine sauce.

Carre Di Agnello$49.00

Oven roasted Colorado rack of lamb, infused with Herbs d'Provence and roti jus.

Pesce del Giorno

Fish of the day. Market Price.

Pizze

Formaggio$17.00

Cheese.

Build Your Own Pizze - Toppings

Artichoke, Olive, Mushroom, Eggplant, Sundried Tomato, Onion, Capers, Spinach, Asparagus, Tomato, Arugula, Basil, Pineapple, Fresh Mozzarella, Caramelized Onion, Ricotta Cheese, BBQ Sauce, Bell Peppers, Sausage, Pepperoni, Salami, Chicken, Prosciutto Di Parma Bacon, Anchovy

Vegetable$1.50

Meat$2.50

No Substitutions Please

All side plates $9.00 extra
Split plates $5.00 extra
Please ask your server for raw or uncooked food information.

No split checks please.